How changing our diet can have unexpected negative economic, social and environmental impacts Hannah Steiner June 25, 2023 Changes in global food demand can have different influences on wages in the agricultural and non-farm sectors.
Kombucha to kimchi: Which fermented foods are best for your brain? Hannah Steiner May 03, 2023 The consumption of fermented products is on the rise, and drinks like kombucha and kefir have gone viral in their....
Pollination loss removes healthy foods from global diets, increases chronic diseases causing excess deaths Debbie Banks December 14, 2022 Changes in land-use, use of harmful pesticides, and advancing climate change threaten wild pollinators, imperiling human supply of healthy foods.
Put the kettle on! How black tea (and other favorites) may help your health later in life Hannah Steiner November 24, 2022 A daily cup of tea could help you to enjoy better health late in life -- however if you're not....
Eating late increases hunger, decreases calories burned, and changes fat tissue Debbie Banks October 10, 2022 Results revealed that eating later had profound effects on hunger and appetite-regulating hormones leptin and ghrelin, which influence our drive....