On the menu at a UK restaurant: carbon footprint Liang Lan August 10, 2022 The menu at The Canteen in southwest England doesn't just let diners know how much a dish costs. They can....
3 questions food companies must answer to hit their climate target Liang Lan August 03, 2022 Reducing emissions to meet the goals of the Paris Agreement to avoid the worst impacts of climate change will require....
Is going meat-free the answer to climate change? Liang Lan July 24, 2022 Dr. Frank Mitloehner, University of California, Davis researcher and air quality specialist, asserts that meat and dairy animals are not....
Global soy exporters adopt new measures to cut deforestation in Brazil’s Cerrado region Liang Lan June 28, 2022 Six of the world’s largest food and agribusiness companies have developed a new method to tackle deforestation and grassland conversion....
Canada banning single-use plastics to combat pollution, climate change Liang Lan June 21, 2022 Canada will ban the manufacture and importation of “harmful” single-use plastics by the end of the year, the government said,....
How Climate Change and Air Pollution Affect Kids' Health George Scott June 18, 2022 Their small bodies make them more vulnerable to toxins, pollution, and other climate-change fallout. Over their lifetimes, kids also face....
Investment in animal health systems is essential for our future One Health Liang Lan June 09, 2022 “We are only as strong as the weakest health system in our interconnected world” This sentence uttered by UN Secretary-General....
Plastic pollution: European farmland could be largest global reservoir of microplastics Liang Lan May 24, 2022 A study estimated that between 31,000 and 42,000 tonnes of microplastics (or 86 trillion – 710 trillion microplastic particles) are....